Microwave-assisted Extraction for Bioactive Compounds: Theory and Practice (Food Engineering Series) の感想
参照データ
| タイトル | Microwave-assisted Extraction for Bioactive Compounds: Theory and Practice (Food Engineering Series) |
| 発売日 | 販売日未定 |
| 販売元 | Springer |
| JANｺｰﾄﾞ | 9781461448297 |
| カテゴリ | » 洋書 » Special Features » all foreign books |
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Microwave-assisted Extraction for Bioactive Compounds: Theory and Practice (Food Engineering Series)
